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Jack Ho Wong and Tzi Bun N G


Jack Ho Wong and Tzi Bun N G

The Chinese University of Hong Kong, Hong Kong

Biography

Jack Ho Wong has completed his PhD at the Chinese University of Hong Kong and currently is a Research Associate at the School of Biomedical Sciences. He is working on bioactive peptides emphasized on antimicrobial and anticancer effect. He has published more than 100 papers in reputed journals and has been serving as an Editorial Board Member in the journals Toxins, Frontiers in Microbiology and Frontiers in Pharmacology and he is a manuscript Reviewer for several journals.

Abstract

Abstract : Lactoferrin is a natural killer of Candida spp.